Frijoles Charros – Homestyle Beans
This campfire creation of beans, bacon, and beef was first invented by Mexican cowboys to keep them fueled during long days on the ranch. Packed with 10g of protein and 10g of fiber, this stick-to-your-ribs dish is a surefire way to power through lunch (and those piles of paperwork) on a full stomach.
- Made in the U.S.A.
- BPA-free can lining
- Serve as hearty soup or side dish
DIRECTIONS:
Stove: In a saucepan, warm beans over low heat stirring frequently.
Microwave: Pour beans into microwave-safe dish and cover. Heat on high for 1 minute, stir, then heat for an additional 45 seconds.
recipes
Charro Bean Stew | |
Frijoles Charros – Tapas Style |
ingredients
WATER, BEANS, TOMATO PASTE, GROUND BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, AND/OR SODIUM ERYTHORBATE, SODIUM NITRITE), SALT, GROUND CHORIZO (PORK AND BEEF, PAPRIKA, SALT, SUGAR, VINEGAR, OREGANO, CHILE PEPPER, BLACK PEPPER, GARLIC, AND SODIUM NITRITE), JALAPEÑO, ONION, CILANTRO, GARLIC, BLACK PEPPER, CHILE PEPPER AND VINEGAR.
ABOUT US
We’ve been keeping it in the family since 1949. For four generations, La Preferida has been providing authentic Mexican ingredients you can trust. There’s a reason we’re named “The Preferred.” Read more about our history.
Customer Reviews
Delicious
I’m in southern dupage Near Bolingbrook and I’m having the hardy time trying to find these THEY ARE MY NEW FAVORITE!
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Question:
If I soak your yummy beans overnight and then plant them, will they grow?
Gandules
Arroz con gandules are a Puerto Rican dish not Mexican. Mexican may do this dish but it is traditional in P.R. and they may mass produce it in Mexico.
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