Mexican-Style Hominy

Infuse soups and stews with the satisfying, nutty essence of our Mexican-style hominy. A combination of dried corn soaked in a blend of water, salt, and lime to create plump sponge-like kernels ready to soak up the flavor of your favorite dish. Use to make masa or grits from scratch – just coarsely grind and season away!

• NATURALLY NUTTY FLAVOR
  Our Mexican-Style Hominy is made with a combination of corn kernels that have been soaked in water, lime, and salt to bring out their natural flavor.
• VERSATILE PRODUCT
  These plump kernels are an excellent addition to soups and stews (like Menudo or Pozole) or thicken-up casseroles.
• CONSCIOUS PACKAGING
  Our cans are made with BPA-free lining

DIRECTIONS
To serve: Drain and rinse hominy. Use to make hearty soups and stews, such as traditional Mexican pozole or menudo.

recipes

• Chipotle Chicken Pozole 

Ingredients: white hominy prepared with water, salt, citric acid and hydrated lime to enhance flavor.