Long Grain Brown Rice
- WHY USE LONG GRAIN?
Long Grain Rice as it’s name states, tends to be 4-5x longer than it is wide. The key feature is that the grains stay fluffy yet separate after being cooked and tends to not to clump together. They tend to have a firmer, drier texture and are ideal for side dishes and salads. - NUTRIENT DENSE
Did you know – brown rice is considered a whole grain? Whole grains contain three parts: the bran, the germ and the endosperm. The bran and germ are more fibrous and are known to aid in digestion. - VERSATILE PRODUCT
Used in a variety of cultures and cooking styles. Our long grain brown rice is a blank canvas for you to impart your favorite flavors. Season with cilantro, lime juice and avocado for a simple yet flavorful side dish. - MADE WITH SIMPLE INGREDIENTS
Our long grain brown rice is free from artificial colors or preservatives. No salt added. Kosher - ECONOMICAL CHOICE
Our long grain brown rice is a cost-effective solution since it comes in servings of 10+ per bag, not to mention much less sodium than boxed varieties.
HOW TO PREPARE BROWN RICE
Stovetop
1. Combine 1 cup of rice and 2 cups of water in a medium saucepan.
2. Bring contents to a boil.
3. Reduce heat to low and cover. Simmer 45 minutes or until water is absorbed.
4. Remove from heat and let stand for 5 minutes.
5. Fluff with a fork and serve.
Microwave
1. Combine 1 3/4 cups of water and 1 cup of rice in a large microwave-safe dish.
2. Cover and cook on HIGH for 5 minutes.
3. Reduce power setting to 50% and cook for 20 minutes.
4. Let stand for 5 minutes. Fluff with a fork and serve.
TO RETAIN VITAMINS: Do not rinse before or drain after cooking.
recipes
Chicken and Black Bean Wrap This portable protein powerhouse with tender chicken and a bite of black beans is a great grab-and-go treat. The extra fiber will keep you full and satisfied during the busiest of days. |
ingredients
Long grain brown rice
about us
We’ve been keeping it in the family since 1949. For four generations, La Preferida has been providing authentic Mexican ingredients you can trust. There’s a reason we’re named “The Preferred.” Learn more about our history.
Customer Reviews
Gandules
Arroz con gandules are a Puerto Rican dish not Mexican. Mexican may do this dish but it is traditional in P.R. and they may mass produce it in Mexico.
https://bit.ly/new-sora-ai
Picture a dimension where you could write a straightforward
sentence & have it transformed into enchanting, jaw-dropping
AI videos that fascinate, convert, & are entirely created on autopilot!
Unlock the next era of marketing with the world’s first ever “true” AI video technology,
which is gaining notoriety as being the most significant technological leap
in AI yet & is powered by OpenAI’s latest AI model called Sora, built specifically for video.
Don’t miss out on this video AI revolution
that is changing how the world watches video for good!
Spots are limited….Lock down this unique beta access asap &
guide your company into a new digital age!
The Clock Is Ticking: https://bit.ly/ai-illuminate
Phillippe
Opt-out of subsequent messages by responding to this message and say Opt-Out.
lapreferida.com
Best Refried Beans
Our local supermarket was out of our go-to but there were cans of La Prereda so we gave it a go. Awesome and Organic too!
Great tasting
Great tasting product
Hot and tasty!
This is great. It is hot which I love but has a great flavor too. I use it on nachos and burritos and tacos and anything that needs spicing up. Wish I could buy it a case at a time.
Write a review