Pinto Beans are a staple in Mexican cooking dishes – and for good reason! The meaty, hearty texture makes them the perfect addition to soups, stews, and chilis. While their mild flavor pairs well in a variety of dishes such as salads, or cooked in broth and seasonings for a side dish. Use them as a meat replacement in traditional dishes such as tacos and burritos. Make vegan refried beans from scratch with a bit of oil and salt.
- USDA CERTIFIED ORGANIC
Free of artificial preservatives or coloring. No added sugar. Kosher.
- PICKED AT PEAK FLAVOR
Our organic pinto beans are plucked from the field at peak freshness so you get the best flavor in every bite!
- MADE WITH SIMPLE INGREDIENTS
Our premium pinto beans contain just 3 ingredients: organic pinto beans, water, and salt. Perfect for making refried beans from scratch!
- HIGH IN FIBER & PROTEIN
Pinto beans form the foundation of many Mexican dishes and for good reason! With 6 of fiber and protein per serving, they make a filling addition to soups, salads, burritos, and more!
- CONSCIOUS PACKAGING
Our cans are made with BPA-free lining.
how to prepare
Drain and rinse beans. Add enough water to cover beans, bring to a boil – add favorite spices, and serve as a side dish to any meal.
pinto bean recipes
|Fork-tender layers of pork marinated in a mojo citrus sauce will light up your tastebuds with every bite! Top it off with sweet and crunchy Corn Salsa.|
|Fork-tender beef and tangy tomatillos make for a melt-in-your-mouth dish! This slow-roasted technique brings out every ounce of flavor in just 2 hours!|
Organic Pinto Beans, Water, Salt
We’ve been keeping it in the family since 1949. For four generations, La Preferida has been providing authentic Mexican ingredients you can trust. There’s a reason we’re named “The Preferred.” Read more about our history.