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Panera Lookalike: Broccoli Cheddar Soup

Name: Panera Lookalike: Broccoli Cheddar Soup
Prep time: 15 min
Cook time: 20 min
Yield: 6-8
Cuisine: Mexican
Ingredients: 2lbs broccoli, cut into florets (keep stems long); 1 can La Preferida Nacho Cheese Sauce; 2 cups water (saved from cooked broccoli); 1 onion, diced; 2 garlic cloves, whole; 1 cup sharp cheddar cheese, shredded; 1 tbsp extra virgin olive oil; 2 tbsp of salt

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La Preferida Broccoli Cheddar Soup - Panera Lookalike Recipe

Prep Time: 15 minutes

Cook Time: 20 minutes

Servings: 6-8

Creamy, cheesy broccoli cheddar soup made just like Panera! This easy recipe is perfect for a weeknight meal or a cozy winter day.

Ingredients

2lbs broccoli, cut into florets (keep stems long)
1 can La Preferida Nacho Cheese Sauce
2 cups water (saved from cooked broccoli)
1 onion, diced
2 garlic cloves, whole
1 cup sharp cheddar cheese, shredded
1 tbsp extra virgin olive oil
2 tbsp of salt

Method

Bring 4 qts of water + 2 tbsp of salt to a boil.
Add broccoli and cook until tender, about 8-10 minutes.
While broccoli is cooking, add olive oil to a pan and “sweat” onion and garlic. Cook the onion and garlic over low heat, to gently release the flavor without browning or burning.
When broccoli is done, reserve 2 cups of the cooking water and set aside. Drain the rest.
In a blender, combine broccoli, onion, garlic, shredded cheese, and cheese sauce. Work in batches if necessary. If the soup is too thick, add 1/2 cup of water at a time until desired consistency. Add salt to taste.