Back-To-School, Family Meals, Beef & Pork Entrées, 30 Min Meals, Entrées

Chorizo Torta

Name: Chorizo Torta
Prep time: 15 min
Cook time: 10 min
Yield: 2
Ingredients: 1 pkg. chorizo, mild or hot; 1/2 cup La Preferida Refried Beans with Spicy Chipotle; 2 torta buns (bolillos); cheese – your choice (we recommend crumbled queso fresco); 1 green tomatillo, sliced; ½ red onion, sliced; 1 jar La Preferida Jalapeño Nacho Slices (11.5 oz.); ½ avocado, sliced; 1 cup shredded lettuce

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Prep Time: 15 minutes

Cook Time: 10 minutes

Servings: 2

This mouthwatering chorizo torta will curb just about any craving — and with a crisp bite of our Jalapeño Nacho Slices and a creamy avocado spread, this sandwich really does give you the best of both worlds.

Ingredients

1 pkg. chorizo, mild or hot
1/2 cup La Preferida Refried Beans with Spicy Chipotle
2 torta buns (bolillos)
cheese – your choice (we recommend crumbled queso fresco)
1 green tomatillo, sliced
½ red onion, sliced
1 jar La Preferida Jalapeño Nacho Slices (11.5 oz.)
½ avocado, sliced
1 cup shredded lettuce

Method

In a skillet, prepare chorizo according to package instructions. Once done, place on paper to drain excess oil.

In a small pot, heat refried beans and set aside. Cover to keep warm.

Slice the bread bun horizontally and toast until lightly brown and crisp. Spread refried beans on torta slices, layer with cheese, chorizo, tomatillos, onions, jalapeño, lettuce, and avocado slices. Top with the other half and serve.