Organic Diced Green Chiles, Mild

UPC CODE: 0 71524 15913 0
Nutritional Info
“We love to toss a can of La Preferida Organic Diced Green Chiles into melted nacho cheese, casseroles, stews, soups, omelets, and more! They’re an easy way to add flavor and are very well-priced and organic.  I can’t even get that in our local stores!” – Beatrice 
  • USDA CERTIFIED ORGANIC
    No artificial colors, preservatives, or added sugar. Kosher.
  • MADE WITH SIMPLE INGREDIENTS
    Organic green chile peppers, water, sea salt, citric acid.
  • ROASTED AND PEELED – VERSATILE COOKING INGREDIENT
    Our organic green chiles add a rustic touch to any dish including salads, soups, eggs, pizza, enchiladas, and more! Mix with nacho cheese for an easy dip.
  • VEGETARIAN AND VEGAN FRIENDLY
    No animal products are used in our diced green chiles.
  • CONSCIOUS PACKAGING
    Our cans are made with BPA-free lining.

Organic Green Chile Recipes


Scallop Citrus Salad

Ruby-red blood oranges, roasted beets, and creamy avocado bring the flavors of Fall to life in this Scallop Citrus Salad.

Carne Asada Tapas
Elevate your appetizer game with simple steak tapas. The irresistible combo of flank stank atop crispy baguette slices is sure to be a fan favorite.

vegetarian taquitos

Mushroom and Brussels Sprouts Taquitos

You won’t miss the meat in this vegetarian taquito! Sink your teeth into shredded sprouts and earthy mushrooms, wrapped in a crunchy pan-seared tortilla.
 

Lentil, Kale and Blueberry Salad

Crunchy kale, ripe blueberries, and fiber-filled lentils are just what\’s needed after a long weekend. Get the lowdown on this quick & easy detox salad!
 

Vegetarian Chili

We know what you’re thinking… beans can’t possibly make a great base. Our vegetarian chili recipe brings you a filling and flavorful substitution to the traditional beef chili.

Huevos Rancheros

For a breakfast with a bang give these ”ranch eggs” a try! A traditional Mexican dish of fried eggs over tortillas and smothered in salsa.

Shrimp Salsa Verde Orzo Salad Recipe
Shrimp and Salsa Verde Orzo Salad

Dig into our sultry summer salad with a mix of bright, crunchy veggies and succulent shrimp tossed in a tangy tomatillo salsa with a squeeze of fresh lime!
 


Al Pastor Salmon Kabobs with Cilantro Tzatziki

For a 30-minute meal sure to impress, try our succulent salmon kabobs and grilled pineapple. Rubbed in savory seasoning and topped with tangy yogurt sauce.
 

Roasted Butternut Squash Winter Salad

This roasted butternut squash salad with quinoa comforts your soul, proving that salads are not just for the summer time!
 


Meal-Prep Organic Chicken Burrito Bowl

Seasoned with smoky Al Pastor Taco Seasoning and packed with protein from chicken thighs and black beans – these bowls are the perfect grab-n-go meal.

 

ingredients

organic green chile peppers, water, sea salt, citric acid

 

About Us:

FAMILY-OWNED SINCE 1949.
For four generations, La Preferida has been providing authentic Mexican ingredients you can trust. There’s a reason we’re named “The Preferred.”