“We love to toss a can of La Preferida Organic Diced Green Chiles into melted nacho cheese, casseroles, stews, soups, omelets, and more! They’re an easy way to add flavor and are very well-priced and organic. I can’t even get that in our local stores!” – Beatrice
From seafood to steak, salads, soups, pizza, and more… Organic Diced Green Chiles are the cooking companion you never knew you were missing! Our gluten-free, roasted and peeled diced green chiles add a rustic touch to any dish like our Enchiladas with Jicama Slaw recipe. If you can name it, you can put a DGC on it.
- Scallop Citrus Salad
- Carne Asada Tapas
- Mushroom and Brussels Sprouts Taquitos
- Lentil, Kale and Blueberry Salad
- Vegetarian Chili
- Huevos Rancheros