Mini Chiles Rellenos

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Mini-Chiles-Rellenos
Prep Time: 15 minutes
Cook Time: 25 minutes
Servings: 10-12

These miniature bites pack big flavor! Their small size make them perfect finger food to curb your growling stomach. Serve them as an appetizer or turn them into all-time party favorite!

Ingredients
Method

Preheat oven to 350º

Slice bell peppers in half (lengthwise). Set aside.

Cook ground beef with fajita/taco seasoning according to package instructions.

Add pico de gallo to ground beef or turkey. Spoon beef mixture into peppers and place on a baking sheet. Top with mozzarella cheese and bake for 7 minutes.

Allow to cool for two minutes before serving.

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