Low Sodium Light Red Kidney Beans

UPC CODE: 0 71524 01785 0
Nutritional Info

Native to Mexico and Central America, Kidney Beans are one of the richest sources of protein among plant-based foods. These low sodium Kidney Beans are ready to eat, just open and serve!

  • Made in the U.S.A.
  • BPA-free can lining
  • Kosher

recipes

Ingredients: prepared light red kidney beans, water, calcium chloride (firming agent), calcium disodium EDTA (to promote color).