Featured Recipes
Italian beef nachos topped with giardiniera, melted cheese, and shaved beef on crispy tortilla chips
Back-To-School, Family Meals, 30 Min Meals, Appetizers/Snacks
Italian Beef Nachos
Cook Time: 10 minutes
Servings: 6-8
Crispy baked potato skins topped with melted cheese, bacon bits, green chiles and a sour cream drizzle served as a Game Day appetizer
Appetizers/Snacks, Staff Favorites, Side Dishes
Crispy Game Day Potato Skins (with Bacon & Cheese)
Cook Time: 40 minutes
Servings: 6
Beef burrito casserole baked with seasoned ground beef, Spanish rice, pinto beans, tortillas and melted cheese in a baking dish.
Back-To-School, Family Meals, Beef & Pork Entrées, Entrées, Staff Favorites
Easy Cheesy Beef Burrito Casserole
Cook Time: 30 minutes
Servings: 6-8
Skillet queso con carne made with seasoned ground beef, melted cheese, diced tomatoes with green chiles, and taco seasoning, garnished and served with tortilla chips
30 Min Meals, Appetizers/Snacks, Staff Favorites
Queso con Carne (Beef & Cheese Game Day Dip)
Cook Time: 15 minutes
Servings: 6
Baked chili relleno casserole layered with roasted green chiles, black beans, melted cheese, fluffy eggs, and La Preferida mole sauce in a glass baking dish
Vegetarian, Family Meals, Staff Favorites
Baked Chile Relleno Casserole
Cook Time: 45 minutes
Servings: 4-6
Easy Game Day recipe made with a few simple ingredients: refried black beans, cheese, diced green chiles and sazon seasoning.
Vegetarian, Appetizers/Snacks, Side Dishes
Refried Black Bean Dip
Cook Time: 20 Minutes
Servings: 6-7
Baked creamy chicken mole enchiladas topped with melted cheese and green onions, made with La Preferida ready-to-serve mole sauce in a baking dish.
Family Meals, Chicken & Turkey Entrées, Staff Favorites
Chicken Mole Enchiladas (Enmoladas)
Cook Time: 45 minutes
Servings: 4
Chicken and Potato Verde Stew - La Preferida Recipe
Family Meals, Soups/Chilis, Chicken & Turkey Entrées
Chicken & Potato Verde Stew
Cook Time: 4 hours on high, 8 hours on low
Servings: 10 -12
A hearty bowl of Mole Turkey Taco Chili made with La Preferida Mole Sauce, kidney and black beans, topped with shredded cheese and diced red onions on the side.
Family Meals, Soups/Chilis, Chicken & Turkey Entrées
Mole Turkey Chili
Cook Time: 50 minutes
Servings: 4-6
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Family Meals, Soups/Chilis, Chicken & Turkey Entrées, 30 Min Meals, Feed A Crowd (8+)
Turkey Pozole Verde
Servings: 8-10
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Soups/Chilis, Chicken & Turkey Entrées, Feed A Crowd (8+)
Chicken Pozole Rojo
Servings: 8-10
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Soups/Chilis, Chicken & Turkey Entrées, 30 Min Meals
Hearty Chicken & Black Bean Soup
Cook Time: 5 min
Servings: 4

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homemade chicken taquitos, chicken taquitos recipe, leftover chicken recipe, how to use leftover chicken thighs, how to use leftover chicken, recipes using leftover chicken thighs
Back-To-School, Family Meals, Chicken & Turkey Entrées, Appetizers/Snacks, 30 Min Meals
Homemade Chicken Taquitos
Cook Time: 5 min
Servings: 2-4
chicken and rice, chicken and rice recipe, arroz con pollo, arroz con pollo recipe, easy chicken recipe, leftover chicken thighs, leftover chicken thighs recipe
Family Meals, Chicken & Turkey Entrées, 30 Min Meals, Staff Favorites
Chicken & Rice (Arroz con Pollo)
Cook Time: 15 min
Servings: 2-4
chicken tenders recipe, spicy chicken tenders recipe, chicken tenders, air fryer chicken tenders, air fryer chicken tenders recipe
Back-To-School, Family Meals, Chicken & Turkey Entrées, 30 Min Meals
Chipotle Chicken Tenders
Cook Time: 20
Servings: 4
Chipotle turkey burger on a pretzel bun with lettuce, tomato, and creamy street corn aioli dripping down the side
Grilling, Chicken & Turkey Entrées, 30 Min Meals, Staff Favorites
Chipotle Turkey Burger with Street Corn Aioli
Cook Time: 30 minutes
Servings: 4
al pastor pork tacos with pineapple
Family Meals, Beef & Pork Entrées, 30 Min Meals, Entrées, Staff Favorites
Al Pastor Pork Tacos
Cook Time: 5 minutes
Servings: 4 (2 tacos each)
Shrimp Salsa Verde Orzo Salad Recipe
Salads/Bowls, Seafood Entrées, 30 Min Meals, Entrées, Feed A Crowd (8+)
Shrimp & Salsa Verde Orzo Salad
Cook Time: 15
Servings: 10
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