Vegetarian Refried Beans
Are Refried Beans Vegetarian?
Typically, authentic refried beans will contain lard or animal fat to add a rich depth of flavor. However, vegetarian versions are also available like La Preferida’s Vegetarian Refried Beans, which contain four simple ingredients: precooked pinto beans, water, salt, and soybean oil. The soybean oil is used in place of lard so you can enjoy the products you love without compromising on flavor!
- VEGETARIAN/ VEGAN REFRIED BEANS
Enjoy the Mexican meals you love without compromising on flavor. Our Vegetarian Refried Beans are low in fat and contain no lard or preservatives. - MADE WITH SIMPLE INGREDIENTS
You won’t find any non-sense in our authentic refried beans. Just 4 ingredients: precooked pinto beans, water, salt and soybean oil. - CONSCIOUS PACKAGING
Our cans are made with BPA-free lining. - PERFECT FOR VEGAN TACOS
These versatile frijoles make a great bean dip or spread for vegan tacos or tostadas. Simply heat and serve!
HOW TO PREPARE
Stovetop: In a pan, cook refried beans over med-low heat, stirring occasionally.
Microwave: Empty contents into microwave-safe dish and cover. Heat on high for 2 minutes, stirring after 1 minute.
VEGETARIAN REfried BEANs recipes
Pro Tip:
La Preferida has over 12 varieties of Refried Beans. Swap out any of the recipes below with whichever flavor suits your tastebuds.
We know what you’re thinking… refried beans can’t possibly make a great base. Well, think again! Our Vegetarian Refried Beans make a thick and creamy base for this veggie-packed chili. | |
| The ultimate #MeatlessMonday dish featuring a combination of tender cactus, sweet corn, and creamy refried beans. Vegetarian Refried Beans make a great topping for tostadas to keep all of the ingredients in place. | |
| This game-day dish packs a healthy twist – kale and greek yogurt! Slash a few calories using our Vegetarian Refried Beans without compromising flavor. | |
| Let the crockpot do the heavy-lifting. Just a quick prep in the morning and after work – a feast awaits! | |
| Fork-tender layers of pork marinated in a mojo citrus sauce – top it off with sweet and crunchy Corn Salsa! | |
| Bold vegetarian refried beans and enticing enchilada sauce bring a whole new spin to this pasta-less plate. | |
| This mouthwatering chorizo torta will curb just about any craving — and with crisp Jalapeño Nacho Slices and a creamy avocado spread. | |
| No game day is quite complete without a super-sized snack like our famous Super Nacho Platter! |
vegetarian refried bean Ingredients
PRECOOKED PINTO BEANS, WATER, SALT, SOYBEAN OIL.
about us
FAMILY-OWNED SINCE 1949.
For four generations, La Preferida has been providing authentic Mexican ingredients you can trust. There’s a reason we’re named “The Preferred.”